Learn to prepare simple 3-course meals!
Duration
Classes are available Monday through Friday from 9:00 am to 12:30 pm.
About
Ages 8 and up are welcome in the Intermediate Camp. We will learn how to measure ingredients, bake, prepare great snacks and some dishes that require a little more patience.
This week long Camp will be limited to 6 students, they will practice social distancing and we will provide masks. Temperatures will be taken before entering the facility.
Students will be using hot surfaces (Supervised)
They will have use of the oven, microwave and fryer
They will learn knife skills and the use of scissors in the kitchen
Learn to prepare simple 3-course meals
Juices and Bottled water is included with your class.
Maximum of 6 students.
Intermediate Camp Dates:
July 6th to July 10th and July 27th to July 31st.
(504) 344-3977
https://www.youtube.com/watch?v=jhAlV6kZqos